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Innovate shouldn´t be like untangling a daisy

When an organisation decides to invest in innovation, it often activates not only a technical or strategic process, but also an internal dynamic that complicates decision-making. What at first appears to be a clear commitment soon becomes a chain of uncertainties, cross-validations and multiple...

Anaerobic microorganisms: the invisible revolution for the industry of the future

In a world seeking to reduce its carbon footprint and move towards a circular economy, anaerobic microorganisms are emerging as key players in the fight against climate change. These organisms, which thrive in environments without oxygen, have been used for decades in processes such as anaerobic...

Why monitoring rural territories

Rural territories often struggle with challenges that can hold back their growth and development. Infrastructure gaps, limited job opportunities, environmental risks, and the need for greater social inclusion are just some of the issues they face. However, they now have the chance to take control...

Interoperability in Industry 5.0: the Key Role of FIWARE

In the world of software development, interoperability is the ability of different devices, systems, and applications to work together in a coordinated manner, much like musicians in the Vienna Symphony Orchestra, regardless of their origin or technology. This concept is essential in digital...

When machines learn to communicate: the role of ontologies in the interoperability

In a previous blog post, we talked about the importance of interoperability and how it allows different systems to communicate with each other without barriers. We used the metaphor of the digital Tower of Babel to explain the challenges that arise when multiple technologies, devices and platforms...

FUSILLI, much more than a project

Four years ago I first entered the complex world of the food system. I didn´t quite know what to expect. I considered it a far field, with technical terms and debates that seemed to belong only to experts in the field. Today, after all this time, every time I have the opportunity to walk around...

Integration of hydrogen into the Spanish energy system: the CARTIF perspective

Spain is positioned as a global referent in the energy transition thanks to its ambitious energy and climate change policies. According to the report by the International Energy Agency (IEA), Spain aspires to achieve climate neutrality by 2050, with 100% renewable energy in the electricity mix and...

Indoor air quality: What you don´t see, but what affects you

Historically, much attention has been paid to out door air quality, especially pollution generated by cars and factories, and its impact on health. While this concern for outdoor air is well-founded, and certainly of concern, its "sister", indoor air quality, is often overshadowed, when in...

We´ve done it again: A new product on the market!

Every time I walk past the supermarket shelf and see it, I can´t help but smile. At CARTIF, we are incredibly proud to share with you that the result of the KOMFIBRA project has made its way to the market. Once again, a product developed by CARTIF has become a reality and is now available for...

Hydrogen objectives are being met?

In 2020, Spain took a firm step towards decarbonisation with the publication of the National Integrated Energy and Climate Plan (PNIEC). Among the measures highlighted, renewable hydrogen or green hydrogen, i.e., hydrogen generated in electrolysers powered by renewable energy, emerged as a key...

Content categories

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Agrofood

Waiter! One of dung beetles!

Waiter! One of dung beetles!

This story beggins a sunday afternoon whichever, 2 documentary in the background. With the eye half-open I distinguish a scene in which a beetle locate fresh droppings and gives them the form of a perfect ball (aaaah! hence the name "dung beetle"!! With drums and...

World Food Day 2022; no one should be left behind

World Food Day 2022; no one should be left behind

Economic crises, conflict, inequality and subsequent food price rises make difficult to access adequate food and the lack of availability creates even more inequality. All these situations are affecting food security and preventing a path towards ending hunger and...

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Energy & Environment

We ran out of light

We ran out of light

A couple of weeks ago I participated in a meeting of companies working in the field of information and communication technologies applied to the energy sector. Among the participants were representatives of companies that develop solutions based on artificial...

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Environment

Biogenic gas. What do you mean?

Biogenic gas. What do you mean?

Biogas as an energy source is becoming more and more popular, but what is biogas and how does it differ from natural gas? The difference is that natural gas is a fossil fuel, while biogenic gas is renewable. Natural gas was formed millions of years ago, at the age of...

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Industry

Elicitation of knowledge: learning of expert operators

Elicitation of knowledge: learning of expert operators

Elicitation (from the latin elicitus "induced" and elicere "to catch") is a term associated with psychology that refers to the fluid transfer of information from one human being to another by means of language. The knowledge elicitation applied to industry is a...

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Health & Quality of life

The recommended intake of sweet consensus

The recommended intake of sweet consensus

Last July, EFSA published a protocol that sets out the strategy to follow for the collection of data that will be used for the development of a Scientific Opinion that establishes the maximum tolerable level of sugar intake. I know it could seem confusing, let me...

Realfooding, fad or is it here to stay?

Realfooding, fad or is it here to stay?

The macrobiotic diet, dissociated, pineapple, onion soup, detox ... are infinite diets that have become fashionable since the issues of food and nutrition began to interest me. And it's not to start in a destructive way but none of them has convinced me from the point...

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Construction and Heritage

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Digitalization

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Innovating R&D

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