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Anaerobic microorganisms: the invisible revolution for the industry of the future

In a world seeking to reduce its carbon footprint and move towards a circular economy, anaerobic microorganisms are emerging as key players in the fight against climate change. These organisms, which thrive in environments without oxygen, have been used for decades in processes such as anaerobic...

Why monitoring rural territories

Rural territories often struggle with challenges that can hold back their growth and development. Infrastructure gaps, limited job opportunities, environmental risks, and the need for greater social inclusion are just some of the issues they face. However, they now have the chance to take control...

Interoperability in Industry 5.0: the Key Role of FIWARE

In the world of software development, interoperability is the ability of different devices, systems, and applications to work together in a coordinated manner, much like musicians in the Vienna Symphony Orchestra, regardless of their origin or technology. This concept is essential in digital...

When machines learn to communicate: the role of ontologies in the interoperability

In a previous blog post, we talked about the importance of interoperability and how it allows different systems to communicate with each other without barriers. We used the metaphor of the digital Tower of Babel to explain the challenges that arise when multiple technologies, devices and platforms...

FUSILLI, much more than a project

Four years ago I first entered the complex world of the food system. I didn´t quite know what to expect. I considered it a far field, with technical terms and debates that seemed to belong only to experts in the field. Today, after all this time, every time I have the opportunity to walk around...

Integration of hydrogen into the Spanish energy system: the CARTIF perspective

Spain is positioned as a global referent in the energy transition thanks to its ambitious energy and climate change policies. According to the report by the International Energy Agency (IEA), Spain aspires to achieve climate neutrality by 2050, with 100% renewable energy in the electricity mix and...

Indoor air quality: What you don´t see, but what affects you

Historically, much attention has been paid to out door air quality, especially pollution generated by cars and factories, and its impact on health. While this concern for outdoor air is well-founded, and certainly of concern, its "sister", indoor air quality, is often overshadowed, when in...

We´ve done it again: A new product on the market!

Every time I walk past the supermarket shelf and see it, I can´t help but smile. At CARTIF, we are incredibly proud to share with you that the result of the KOMFIBRA project has made its way to the market. Once again, a product developed by CARTIF has become a reality and is now available for...

Hydrogen objectives are being met?

In 2020, Spain took a firm step towards decarbonisation with the publication of the National Integrated Energy and Climate Plan (PNIEC). Among the measures highlighted, renewable hydrogen or green hydrogen, i.e., hydrogen generated in electrolysers powered by renewable energy, emerged as a key...

Routines

In a geo-political and socio-economic environment such as ours, in which the industrial and business environment requires liquid managers with the ability to make decisions that adapt to the environment like water to the container that holds it, in which unlearning and relearning is worth more...

Content categories

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Agrofood

How much quantity of salt do you consume?

How much quantity of salt do you consume?

‘And because I do not like dry steaks, mom, take a little sauce and flavor’. As this Spanish rumba says, in our country we use ‘salt-cellar’, in the full sense of the word. In fact, we consume 9,8 g of salt daily, which is almost twice the recommended amount. But we...

‘Brightlabeling’

‘Brightlabeling’

Every day in the supermarket, we have to face the decision to buy one product or another. Unconsciously, and according to experts, we dedicate about 6 seconds to choose. If we only look on nutritional aspects, manufacturers must be able to communicate that their...

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Energy & Environment

The challenge of the characterisation of the building stock

The challenge of the characterisation of the building stock

It is well know that more than a third of the total final energy consumed in the European Union is consumed in residential and tertiary sector buildings. For this reason, in recent years, various directives and calls for proposals have tried to promote the renovation...

Consumer energy flexibility

Consumer energy flexibility

There are two things that have nothing to do with each other but that in real, they have to: the perplexity of a roe deer in the foothills of the Torozos hills when she founds a fence surrounding a photovoltaic park and that the 64%1 of the Spanish people do not know...

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Environment

And a new year is coming, environmentally speaking

And a new year is coming, environmentally speaking

The first month of the year is coming and it is time for reflection. The year ended with us still having in our pockets the boarding pass of our virtual trip to a historic event for the climate, the United Nations Conference on Climate Change (COP21), held in Paris...

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Industry

Spatial Augmented Reality in Industry

Spatial Augmented Reality in Industry

Recently, the Augmented Reality is becoming more and more common due to use of hand-held devices on our daily life such as smart phones, tablets and lately smart glasses. In this way, different applications, in many cases for leisure, like “Pokemon GO” or “Snapchat”...

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Health & Quality of life

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Construction and Heritage

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Digitalization

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Innovating R&D

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